Private Hibachi Chef Near San Diego

We bring private hibachi catering at home with fresh food, live at home hibachi chef chef entertainment, and a memorable dining experience for your guests. Each guest chooses two proteins from chicken, NY strip steak, shrimp, scallops, salmon and tofu. That comes with fried rice, cooked vegetables, a side salad with dressing, the house sauces, and sake for guests over 21. San Francisco residents love the unique mix of food, fire, and fun our mobile hibachi brings. From rooftop terraces in SoMa to backyard parties in the Sunset, our chefs turn any setting into an interactive dining experience. It’s the perfect way to celebrate life, food, and connection — with breathtaking Bay Area views.
All the girls had such a fun time and food was delicious!!! We had a group of 15 so it was actually cheaper than trying to find a restaurant for all of us. This package comes with 2 proteins per person, fried rice, veggies and a salad. The Let's Hibachi Experience is a fun and interactive dining experience suitable for all ages.

Share preferences and food allergies to proposals. We bring the restaurant to you— entertainment, delicious food, and enjoyment all included. At least 48 hours notice required for all cancellations and rescheduled parties or guest will be charged their deposit fee. In most cases the deposit can still be used towards a  future party. If it rains, customer is required to provide covering for the chef.
We bring the portable grill, fresh ingredients, and live hibachi show to your San Diego patio, courtyard, coastal deck, or approved venue. Our Hibachi Catering Service at home transforms birthdays, anniversaries, or corporate gatherings into interactive culinary spectacles. Enjoy customized menus featuring premium steak, shrimp, tofu, and hibachi fried rice, paired with fiery onion volcanoes, spatula tricks, and the iconic egg toss. After we confirm your event details, a $50 deposit secures your date with KAI Hibachi.
For nearby cities and regional coverage, visit the service areas directory. Your chef needs a stable, ventilated work area that can be reached with mobile equipment. Hosts generally arrange dining tables, chairs, plates, utensils, napkins, and beverages, while the catering team handles the grill and food described in the confirmation. Reserve your mobile hibachi catering experience and bring the chef show directly to your party. Our hibachi chef service is $54.99 per adult and $29.99 per child, with a $500 minimum per event. Travel to San Diego is a flat $50 for the first 50 miles with tolls included, then $1 per mile beyond that.

Yes, subject to property rules and chef availability. The mobile setup can work at a suitable waterfront home, rental, backyard, patio or event venue with a safe, level cooking area and enough room for guests. Your chef arrives at the approved event location, sets up the mobile grill, cooks in front of the group and creates an interactive meal for guests of all ages. Our mobile hibachi in San Diego is designed for waterfront homes, vacation rentals, patios, weddings and group celebrations.
Clear information helps create a safer and more comfortable layout. We’ll confirm the correct regional chef, phone number and reservation route. Memorable hibachi catering for intimate wedding-week events. Hibachi Kings would be honored to provide our services for your next event. Each event is bespoke to your tastes and needs, to provide the best experience possible for you and your guests. We use fresh, high-quality jumbo shrimp for a great hibachi experience.

Final details depend on the event address, date, guest count, venue rules and assigned chef. Each service combines food, live cooking and interactive entertainment at your selected location. Turn your next gathering in San Diego, CA into a private hibachi restaurant experience—without making your guests leave the party. Yes — please have tables, chairs, plates, and utensils ready before the chef arrives. Backyard hibachi catering is one of the fastest-growing party trends in the country. Here's everything you need to know to plan a flawless backyard hibachi party from start to finish.
Those figures are before tax — sales tax is calculated on the event address, so your quote will show it separately. Use the reservation form on this page to request your preferred date, time, event address, guest count and party details. Our team will review the request and help confirm the reservation. The chef brings cooking equipment and handles the hibachi grill setup while the host prepares tables and seating. Your chef brings the hibachi grill setup and cooks live in front of your guests. Love Hibachi is built for homes, patios, backyards, vacation rentals, clubhouses, and private event spaces where there is a safe cooking area for the chef setup.
The chef will arrive on time (time of reservation). Chef assignments are based on the nearest available starting location to your event address. Chefs start from the nearest available location to your event address. ” This classic hibachi party moment adds laughter and energy to the night.

At Hibachi Catering, we redefine private dining with show-stopping culinary entertainment that comes to you. Whether it’s an intimate dinner, a corporate event, or a grand celebration, our expert chefs bring the excitement of Japanese teppanyaki directly to your location. Our KAI Hibachi experience includes a complete hibachi meal with fresh ingredients, chef-prepared dishes, and a fun dining experience for your guests. A private chef experience for backyards, patios, approved indoor spaces and vacation rentals in California.
If you cancel at least 48 hours before the scheduled event start time, the reservation fee and any applicable taxes paid on it are refundable. Non-recoverable  payment-processing fees are not refundable. Send your event details and let the scheduling team verify local chef availability.

Add an interactive meal to rehearsal dinners, receptions and wedding-weekend gatherings. El Cajon, Santee, and Poway lots are the biggest we cook on anywhere in SoCal — room for the grill, a long table, and 30 people without anyone standing in the driveway. Chef arrives 10–30 min before start, lays a mat, sets the grill, performs, feeds everyone, cleans up. Hired this guy for a birthday party and he was great! Food was delicious, especially the fillet mignon. Kids also loved the tricks he did with fire.
Indoor events require ceilings at least 10 feet high, good ventilation (open doors/windows), no sprinklers in the service area, and the cooking area near a window or door. Turn off nearby smoke alarms during service. Peak dates often fill in advance, so earlier booking gives better chef-time options. Set one event contact, one setup zone and one final order list to keep timing efficient. If your event is outside core metro zones, contact us before booking to confirm availability windows. Planning a hibachi birthday party in California?